The Earthworm Burger

 Jollibee is one of the most popular burger restaurants in the Philippines, but legend has it that Jollibee uses worms instead of beef in its burgers to save on production costs, and some even say that Jollibee's founder, Tony Tan is someone who loves to eat earthworms. All of this is clearly not true, as earthworms are actually more expensive than beef.



Comments